Titles in the selected subject

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Dying to Eat: Cross-Cultural Perspectives on Food, Death, and the Afterlife

edited by Candi K. Cann with contributions by Emily Wu, Jung Eun Sophia Park, Joshua Graham, Lacy K. Crocker, Gordon Fuller, David Oualaalou, Christa Shusko, and Radikobo Ntsimane

Food has played a major role in funerary and memorial practices since the dawn of the human race.

Tales from Tennessee Lawyers

by William Lynwood Montell

Perhaps no one has keener insight into human nature than the small-town trial lawyer.

Tales from Kentucky Lawyers

by William Lynwood Montell

“A woman was sitting on the witness stand, and the lawyer asked her, ‘Did you, or did you not, on the night of June 23rd have sex with a hippie on the back of a motorcycle in a peach orchard?

Tales from Kentucky Doctors

by William Lynwood Montell

The nearly 350 humorous, heartwarming, and sometimes tragic accounts presented in William Lynwood Montell’s latest book, Tales from Kentucky Doctors, offer an unusual perspective on the culture and tradition of Kentucky health-care practice.

Tales of Kentucky Ghosts

by William Lynwood Montell

A good ghost story can make your hair stand on end, your palms sweat, and your heart race.