Religion and Sustainable Agriculture

Religion and Sustainable Agriculture

World Spiritual Traditions and Food Ethics

Edited by Todd LeVasseur, Pramod Parajuli and Norman Wirzba

Foreword by Vandana Shiva

Published by: The University Press of Kentucky

Series: Culture of the Land

Imprint: The University Press of Kentucky

Sales Date: 10/21/2016

394 Pages, 6.00 x 9.00 in, 16 b&w halftones, 8 maps, 7 figures

  • Hardcover
  • 9780813167978
  • Published: October 2016

$45.00 SR

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