COOKING

Simplicity and Excellence

Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie

by Deirdre A. Scaggs and Evalina Kremer Settle

Foreword by Ouita Michel

Afterword by sara bradley

Price $27.95

ISBN: 9781985900042

PUB DATE: 05/07/2024

Paperback

Marlene Dietrich's ABC's

Wit, Wisdom, and Recipes

by Marlene Dietrich

Price $17.95

ISBN: 9780813195438

PUB DATE: 07/26/2022

Paperback

Bourbon Is My Comfort Food

by Heather Wibbels

Foreword by Susan Reigler

Price $27.95

ISBN: 9780813186894

PUB DATE: 05/03/2022

Hardcover

The Blue Ribbon Cook Book

by Jennie C. Benedict

Introduction by Susan Reigler

Price $16.95

ISBN: 9780813195339

PUB DATE: 03/08/2022

Paperback

Burgoo, Barbecue, and Bourbon

A Kentucky Culinary Trinity

by Albert W. A. Schmid

Photographs by Jessica Ebelhar

Foreword by Loreal "Butcher Babe" Gavin

Price $19.95

ISBN: 9780813154060

PUB DATE: 10/26/2021

Paperback

Just a Few Miles South

Timeless Recipes from Our Favorite Places

by Ouita Michel

Edited by Sara Gibbs and Genie Graf

Illustrated by Brenna Flannery

Foreword by Silas House

Price $24.95

ISBN: 9781950564095

PUB DATE: 04/27/2021

Hardcover

Cook Together, Eat Together

by Cooperative Extension Service University of Kentucky Family and Consumer Sciences Extension

Price $17.95

ISBN: 9780813180359

PUB DATE: 03/09/2021

Hardcover

Kentucky's Cookbook Heritage

Two Hundred Years of Southern Cuisine and Culture

by John van Willigen

Price $24.95

ISBN: 9780813178493

PUB DATE: 08/13/2019

Paperback

The Beer Cheese Book

by Garin Pirnia

Price $19.95

ISBN: 9780813174662

PUB DATE: 10/27/2017

Hardcover

Flavors from Home

Refugees in Kentucky Share Their Stories and Comfort Foods

by Aimee Zaring

Price $19.95

ISBN: 9780813169590

PUB DATE: 02/03/2017

Paperback